Dedicated to World Milk Day and Mongolia – 50th Anniversary of Admission to FAO, Dairy Asia, Ministry of Food, Agriculture and Light Industry of Mongolia, GASL, IDF, ICAR-Central Institute on Research for Goats in India, Department of Livestock Services of Bangladesh, (BRIN) National Research and Innovation Agency of Indonesia, China Animal Agriculture Association, Dairy School, Israel Experience jointly organized the Dairy Asia dialogue: goat husbandry and milk production on 30th May 2023.
The joint Dairy Asia dialogue commenced with opening remarks from Mr. T. Jambaltseren, State Secretary, Ministry of Food, Agriculture and Light Industry of Mongolia; Dr. Vinod Ahuja, UN FAO Representative; and Dr. Manish Kumar Chatli, Director General of the Central Institute for Research on Goats in India.
The session was moderated by Mr. Batbaatar Bayarmagnai, CEO and Coordinator of the Dairy Asia Secretariat. The agenda featured the following presentations on goat husbandry and milk production:
India: Dr. Manish Kumar Chatli, Central Institute for Research on Goats
China: Dr. Song Yuxuan, China Animal Agriculture Association & Northwest A&F University
Bangladesh: Dr. Md. Golam Azam, Department of Livestock Services
Indonesia: Dr. Lisa Praharani, National Research and Innovation Agency (BRIN)
Mongolia: Dr. Ts. Munkhnasan, Ministry of Food, Agriculture, and Light Industry
Israel: Dr. Haim Leibovich, Dairy Consultant, Israel Experience
The dialogue was attended by over 40 representatives from Indonesia, Philippines, Thailand, Mongolia, China, India, Kazakhstan, Turkey, Bangladesh, Nepal, Bhutan, Kenya, the US, and Italy.
Context and Importance of Goat Husbandry
Goat farming is vital for rural livelihoods, providing nutrition, food security, and income through milk, meat, and other products. Often called the “poor man’s cow” or “Little Cow” in regions, goats are a key resource for smallholder farmers. Asia produces 56% of the world’s goat milk, which itself accounts for approximately 2% of global milk production.
Goat milk is highly nutritious and can be processed into various products like cheese and yogurt. The growing global market for goat milk, valued at USD 8.5 billion in 2018 and projected to reach USD 11.4 billion by 2026, presents significant development opportunities for Asian countries.
Common Challenges and a Proposed Path Forward
The dialogue identified several shared challenges, including:
Impacts of extreme climate
Inefficient production and low animal performance
Animal diseases
Limited farmer knowledge and market access
Lack of processing facilities and financial support
Concerns about milk quality and safety
In response, participants proposed a new initiative to establish a Dairy Asia working group. This group should aim to strengthen collaborative research and development in goat husbandry and milk production across Asian countries.
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